Cascina Fontana, BaroloMario Fontana blends grapes from Castiglione Falletto and La Morra, the former bringing power, the latter softness. The wine spends three years in large barrels and concrete. Rose and jasmine aromas and a balanced palate display what Barolo lovers would term pure classicism.
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Mario Fontana blends grapes from Castiglione Falletto and La Morra, the former bringing power, the latter softness. The wine spends three years in large barrels and concrete. Rose and jasmine aromas and a balanced palate display what Barolo lovers would term pure classicism.