(70+ year old vines). This is also wonderfully complex with its effusively spicy nose that combines a broad array of aromas that include game, earth, floral, sandalwood and wild dark berries. There is outstanding richness to the velvety and muscular big-bodied flavors that also coat the mouth with dry extract before exploding on the hugely long and impeccably balanced finish. The old vines definitely are in evidence and this too is highly recommended, again provided that you have the intention of cellaring it properly. (92-94)/2029+